As India ushers in its vibrant regional New Year celebrations be it Baisakhi in the North, Vishu in Kerala, Puthandu in Tamil Nadu, or Poila Baisakh in Bengal restaurants and luxury hotels across the country are curating immersive dining experiences that reflect the cultural richness and culinary diversity of the harvest season. From elaborate traditional spreads to elevated festive brunches, these celebrations bring together nostalgia, authenticity, and indulgence on a single table.
Baisakhi Brunch at Solcito
Solcito at The Leela Hyderabad brings the spirit of Baisakhi alive with a vibrant Sunday brunch experience. Guests can indulge in Punjabi favourites such as Sarson ka Saag & Makki ki Roti, Chole Bhature, Pindi Chole, and Dal Makhani, alongside live stations, festive beverages, and artisanal desserts. With its lively ambience and thoughtfully curated menu, the brunch offers a contemporary take on traditional harvest celebrations.
When: 12th April 2026
Price: Approx. ₹6000 for two
Baisakhi celebration at Colonel Saab Restaurant
At Noormahal Palace, Colonel Saab presents a refined Baisakhi celebration that brings Punjab’s harvest traditions to life through a luxurious buffet experience. The menu features iconic dishes such as Amritsari Fish, Punjabi Kukkad, Bhatti Ka Paneer, Sarson Da Saag with Makki Di Roti, and Dal Makhani, complemented by indulgent desserts like Moong Dal Halwa and Gulab Jamun. Traditional beverages including Mango Lassi and Kanji round out the experience, creating a setting that is both festive and immersive.
When: 14th April 2026 | Time: 7:00 PM – 11:00 PM
Price: ₹3000++ per person | ₹1500++ (kids)
Tamil New Year feast at Southern Spice
Celebrating Puthandu with authenticity and depth, Southern Spice at Taj Coromandel offers a grand Tamil New Year feast rooted in tradition. Guests can savour regional classics like Ulundu Vadai, Murungai Keerai Adai, Mangai Pachadi, and a variety of Tamil Nadu specialties including Chettinad Kozhi Uppu Kari and Meen Manga Curry. The experience concludes with traditional desserts such as Akkaravadisal and Nungu Payasam, making it a wholesome culinary journey.
When: 14th April 2026 | Time: Lunch & Dinner (12:30 PM – 3:00 PM | 7:00 PM – 11:00 PM)
Price: ₹3750+ (Veg) | ₹4000+ (Non-Veg)
Poila Baisakh brunch at Alfresco
Marking Poila Baisakh, Alfresco at The Lalit Great Eastern Kolkata hosts a festive brunch steeped in Bengali culture and heritage. Set in a charming alfresco space, the experience features a lavish buffet, welcome drinks, and live music, capturing the warmth and joy of Noboborsho. Perfect for a relaxed afternoon, the celebration blends tradition with a vibrant social atmosphere.
When: 15th April 2026
Price: ₹1999+ per person
Boishakh Boron Utsav at Feast
Celebrating Poila Boishakh with cultural richness and culinary nostalgia, Feast at Sheraton Grand Bangalore Hotel brings Boishakh Boron Utsav, a festive brunch inspired by traditional Bengali home kitchens. The menu showcases an elaborate spread starting with classics like Nimki, Narkel Naru, and Jhuri Aloo Bhaja, paired with refreshing Aam Pora Shorbot and Ghondhoraj Ghol. Guests can indulge in festive staples such as Luchi, Radha Bhallavi, Koraishuti Kochuri, and Basanti Pulao, alongside signature dishes like Chingri Malai Curry, Kosha Mangsho, and Gondhoraj Chicken. Adding an interactive touch, live counters serve favourites like Patishapta, Kathi Rolls, Chop Cart specialities, and Mughlai Paratha.
When: 15th April 2026| Time: 12:30 PM – 4:00 PM
Price: ₹3299++ (Non-Alcoholic) | ₹4299++ (With Alcohol)
Vishu Sadya at F5 Hilton Garden Inn
In Bengaluru, F5 at Hilton Garden Inn celebrates Vishu with a traditional Sadhya served on a banana leaf, offering an authentic taste of Kerala’s festive cuisine. The elaborate spread includes over 24 dishes such as Avial, Thoran, Kootu Curry, and a variety of Payasam, accompanied by unlimited mocktails. Designed as a complete cultural experience, the meal reflects the essence of Kerala’s harvest festival.
When: 14th April | Time: 12:30 PM – 4:00 PM
Price: ₹1850++ | Mocktails: ₹700++
