Calling all foodies, wanderlusters, and weekend explorers! This June, dive into a curated collection of India’s newest and most vibrant cafés, romantic hideaways, and must-visit restaurants. Whether you’re planning a monsoon date, a cozy brunch, or a stylish staycation, we’ve found the perfect spots to sip, savor, and stay — from misty hill stations to buzzing city corners.
Fervor, Bengaluru

Bangalore welcomes Fervor, a 36-seater fine-dining space redefining modern European cuisine. Led by Chef Aditya Varma, the restaurant blends French technique with bold creativity in an intimate, reservation-only setting in Kalyan Nagar.
Osttaad

Discover Osttaad, a refined dining destination where Islamic culinary traditions, cultural memory, and contemporary design come together in quiet harmony. Now reopened in the heart of Santacruz. The space draws from classical Islamic architecture with understated grace. Intricately designed doorways, delicate jaali work, and soft geometric patterns blend effortlessly into a modern aesthetic.
Araiya Hotels & Resorts


The Araiya Hotel and Resorts have Launches Two Luxury Escapes in Uttarakhand. The two new properties — Aalia and Kinwani House, a boutique retreat. Perfect one for a staycation in Mountains.
Red Box, Mumbai

After a 15-year hiatus, the iconic Red Box is back! Once a legendary hangout on Turner Road, Bandra, it now reopens in Juhu under the China Gate Group — fusing nostalgic vibes with a modern twist. This isn’t just a relaunch, it’s Mumbai’s culinary homecoming.
Anthara

Chef Balasundaram Murugesan (fondly known as Bala) combines his deep-rooted culinary passion with business insight to build a brand that is both soulful and scalable – Anthara – a distinctive French-American patisserie. The flagship venture is a one-of-a-kind destination that brings together a café, dining space, and lounge under one roof to create an immersive gastronomic experience where French finesse meets American ingenuity.
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SGF (Spice Grill Flame)-Muzaffarnagar, UP

One of India’s fastest-growing quick service and casual dining restaurant chains, has announced the launch of its newest outlet in Muzaffarnagar, Uttar PradesH. The brand has begun trial operations this April at the Foodies Heaven Food Court, strategically located opposite the S.D. Medical Institute & Research Centre, Maruti Plaza, Bhopa Road, Muzaffarnagar. Known for its wide range of vegetarian delights, especially its signature soya chaap, street-style snacks, North Indian meals, and fusion innovations, SGF continues its mission to bring hygienic, flavourful, and affordable food to every corner of the country.
Price For Two: INR 300/-
The Malabar Coast, Gurugram

The restaurant offers a vibrant selection of dishes, each curated to transport diners to the southern coast, such as Ghee Podi Idly, Dahi ke Kabab, Paneer Andhra Style, Chicken Kerala Sukka, Chettinad Chicken Tikka, Sri Lankan Chicken Curry, Malabar Prawn Curry, Vegetable Stew, and Paneer Chettinad. Biryani lovers can indulge in Thalassery Veg and Chicken Biryanis, while desserts like the signature Coconut Payasam. The ambiance of the new outlet complements its menu, warm inviting, and reflective of the region’s cultural richness, with coastal-inspired interiors, handpicked art, and traditional motifs.
Price For Two: INR 1400/-
BLR Brewing Co., Bellandur

BLR Brewing Co., one of Bengaluru’s most celebrated brewpubs, proudly announces the opening of its fifth outlet at Prestige Tech Park, Bellandur. The outlet is a community-driven destination. With a seating capacity of 300, including an expansive outdoor section, it’s perfectly suited for after-work meetups, weekend brunches, and lively team celebrations. The menu features a fusion of global favourites and regional classics—from sizzling tandoori platters to comforting local bites—paired with BLR Brewing Co.’s acclaimed craft beers and inventive cocktails.
Price for two– INR 1500
Underdoggs Sports Bar & Grill in Noida

Underdoggs Sports Bar & Grill opens in Noida at Binge Central, Candor Techspace, Sector 62. Spanning 2,400 sq. ft. with 110 covers, this high-energy venue blends the thrill of live sports with bold global flavours and an all-day social vibe.
Guests can catch matches on 10+ HD screens, enjoy interactive sports corners, and dig into signature dishes like Nasi Goreng and 8-flavour wings—alongside inventive cocktails like the Flying Fairy and Indian Blitzkrieg. The space, designed by That Design Studio, offers a “stadium meets speakeasy” vibe with graffiti murals, a memorabilia wall, locker room-inspired lounges, and hybrid work-and-watch pods.
FnB Events to Explore this June
‘The Great Asian Food Festival’ -Chowman

Chowman, India’s leading Asian dining chain, proudly unveils its inaugural Asian Food Festival—a landmark celebration marking 15 years of delighting food lovers with authentic pan-Asian cuisine. This special edition festival brings together a curated selection of iconic and lesser-known dishes from six Asian culinary powerhouses: Japan, Korea, Vietnam, Thailand, Malaysia, and China. Hosted across Chowman outlets in Kolkata, Bengaluru, Delhi, and Hyderabad, the festival promises an unforgettable journey through Asia’s rich and diverse food heritage.
Where: Across all Delhi NCR Chowman Outlets (Gurgaon Sector-31/East of Kailash/Noida Sector-18/ Indirapuram
When: Till 12 June, 2025
Available: Dine-in only
Time: 12 Noon – 10:30 PM
Le Petit Chef – Become the World’s Greatest Chef at Shangri-La Eros, New Delhi

Embark on an immersive dining journey with Le Petit Chef in its third chapter, “Become the World’s Greatest Chef.” Watch storytelling meet gourmet cuisine as projection mapping brings your table to life while each course reflects your transformation from novice to master chef. Perfect for celebrations, families, and food enthusiasts.
Where: Zahara, Shangri-La Eros New Delhi
When: Every Friday, Saturday & Sunday
Timings: First Seating: 7:00 PM – 9:00 PM and Second Seating: 9:30 PM – 11:00 PM
Cost: Dinner : ₹5,000, Wine Pairing : ₹9,000 and Kids : ₹3,000
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Jamai Sasthi Brunch at La Utsav

Jamai Sasthi is one of those rare occasions that’s all heart, celebrating the bond between a mother-in-law and her son-in-law, with blessings, laughter, and of course, a table full of food. Think soft luchis, perfectly spiced alur dum, mustard-kissed sorshe maach, rich kosha mangsho, and the unmistakable comfort of Kolkata biryani followed, naturally, by mishti doi and shondesh.
And because every family gathering deserves a little extra love, we’re offering 50% off for all dads and a welcome drink on the house.
When: June 1, 2025
Time: 1:00 PM – 4:00 PM
Where: La Utsav
Worldmark Gurugram’s Mango Fest 2.0

Worldmark Gurugram invites visitors to embrace the spirit of summer at Mango Fest 2.0—a weekend packed with exciting flavours, music, and creativity. This year’s festival promises a vibrant Mango Museum featuring 100+ varieties, from the famed Alphonso to rare regional picks, offering visitors a delightful walk-through experience complete with trivia and visual storytelling.
The event’s AI-powered Mango Persona experience adds a playful tech twist, inviting guests to discover their inner mango identity, pose for selfies, and even take home a personalized recipe. 3D mango installations with fun sound effects make for a perfect photo backdrop, and the drum circle and live entertainment bring energy and rhythm to the weekend.
When: 14th & 15th June , 2025
Where: Worldmark Gurugram
Time: 4PM Onwards , Free Entry
Worldmark Aerocity Summer Fiesta with Mango Fest 2.0

Worldmark Aerocity is set to host a lively and flavorful Mango Fest 2.0, where the love for India’s favourite fruit takes center stage. Visitors can look forward to the Mango MasterChef Challenge, where talented chefs whip up mango-inspired dishes in a thrilling live cook-off judged by top food influencers. Meanwhile, the Great Mango Shake-off invites guests to get hands-on with a cycle-powered shake-making race.
The festival features a curated Mango Museum showcasing an array of rare mango varieties, perfect for both mango enthusiasts and curious foodies. With live music, open mic slots, and energetic stage performances, Worldmark Aerocity buzzes with entertainment for all ages.
When: 21st & 22nd June, 2025
Where: Worldmark Aerocity
Time: 3 PM Onwards, Free Entry
Rajasthani Food Festival At The Leela Bhartiya City, Bengaluru

Quattro, the all-day dining restaurant at The Leela Bhartiya City Bengaluru, Hotel Conventions Residences, is set to host a royal ‘Rajasthani Food Festival’. Bringing the time-honored recipes of Rajasthan’s royal kitchens to the guests, The menu is a vibrant celebration of Rajasthani flavours, beginning with traditional sips like Makke ki Raab and Keri ki Chach, and street-style favourites such as the iconic Raj Kachori and many more. The experience is elevated further with vegetarian and non-vegetarian thalis that celebrate the depth and diversity of Rajasthani cuisine.
Where: Quattro, The Leela Bhartiya City Bengaluru, Hotel Conventions Residences
When and Timing:
Dinner: June 5th to June 7th, 7:30 pm – 11:30 pm
Brunch: June 8th, 12:30 pm – 3:30 pm
Cost:
Brunch: June 8th – INR 2750 plus taxes, Dinner: June 5th to June 7th (buffet) – INR 1850 plus taxes and June 5th to June 7th(Thali)- INR 1400 plus taxes
Gujarati Rasoi at Four Points by Sheraton Navi Mumbai

Four Points by Sheraton, Navi Mumbai, Vashi presents the Gujarati Rasoi Food Festival, a soulful culinary celebration of the State’s rich and vibrant food heritage. The Gujarati Rasoi Food Festival captures the essence of Gujarat’s culinary legacy. Each dish on the menu is a tribute to age-old recipes passed down through generations, lovingly recreated to bring the authentic taste of home-style Gujarati fare to your plate.
When: Every Tuesday
Time: 06:30 PM to 11:30 PM
Where: Asian Kitchen, Four Points by Sheraton, Navi Mumbai, Vashi
Cost: For Dinner Buffet: ₹1999 + taxes
Zega x Ginkgo – an exclusive three-night Japanese dining at Sheraton Hyderabad

Sheraton Hyderabad Hotel presents Zega x Ginkgo – an exclusive three-night Japanese dining experience, featuring Pune’s celebrated Japanese eatery, Ginkgo. Guests can look forward to an enchanting evening of cultural storytelling through food. Chef Brehadeesh’s Kaiseki-inspired courses will honour seasonality and simplicity, staying true to Japanese culinary philosophy, while the Izakaya-style dishes will delight with bold flavours and playful textures – perfectly paired with curated beverages.
Where: Zega, Sheraton Hyderabad
When: June 13th to 15th, 2025, Dinner Only
Royal Maratha Food Festival, The Leela Gandhinagar

The Leela Gandhinagar invites you at their Royal Maratha Food Festival. It is a celebration of the rich and diverse culinary traditions of the Maratha dynasties, tracing their influence across India from the 17th to 18th centuries. This immersive dining experience will feature heirloom recipes, traditional Maratha décor and cultural performances.
When: 14th – 23rd June, 2025
Where: Diya Restaurant, The Leela Gandhinagar
Time: 7:00 PM – 11:00 PM
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