Tiramisu Day: Discover India’s Top Spots for a Heavenly Dessert Experience!

Food and Beverages

March 20, 2025

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If you’re a Tiramisu fan like me, Tiramisu Day is the perfect excuse to indulge! From classic versions to creative twists, this beloved Italian dessert is taking over India’s best cafés and restaurants. Whether you crave a rich chocolate version, a refreshing iced latte, or a pistachio-topped delight, dessert lovers across the country are in for a treat. Here’s your guide to the must-try tiramisu spots, each offering a unique spin—just in time to celebrate Tiramisu Day!

Café Out of the Blue, Bandra

Café Out of the Blue in Bandra serves a unique take on tiramisu. It’s made with dark chocolate ganache, ladyfinger biscuits, vanilla sponge, tiramisu syrup, and a creamy tiramisu filling. The layers are perfectly balanced, offering a rich blend of chocolate and coffee flavors with a soft, melt-in-the-mouth texture. Unlike the traditional version, which includes eggs and alcohol, Café Out of the Blue takes a different approach.
Cost: Rs. 474 + taxes

Bastian, Bandra & Worli

If you’re looking for a luxurious take on tiramisu, Bastian’s version will not disappoint. Made with premium mascarpone and an intense coffee infusion, this dessert is rich, smooth, and utterly satisfying. The indulgence factor is high, much like the rest of their dessert menu. Pro tip: Go early because their tiramisu often sells out!
Cost: Rs.1200 + taxes

Salt Water Café, Bandra & Churchgate

A staple for gourmet lovers, Salt Water Café serves a tiramisu that is perfectly balanced between light and indulgent. Made in-house with delicate espresso-soaked sponge, velvety layers of creamy filling, and a generous dusting of cocoa, this dessert is a comforting yet refined treat. The café’s elegant European vibe makes it a perfect spot to enjoy this classic Italian dessert.
Cost: Rs.310 + taxes

CinCin, BKC

For an authentic Italian experience, CinCin’s tiramisu is a must-try. Served in a classic glass dish, this version is made with house-brewed espresso, velvety mascarpone, and cocoa dusting—just like how it’s done in Italy! The balance of coffee and creaminess makes it a top-tier choice for tiramisu connoisseurs.
Cost: Rs. 490 + taxes

Americano, Kala Ghoda

Americano has been making waves in Mumbai’s food scene, and their modern take on tiramisu is one of their standout desserts. It’s an elevated version with a slight twist—expect deeper coffee notes and a hint of dark chocolate for a bold yet balanced flavor profile. A perfect ending to a meal at this buzzing eatery.
Cost: Rs. 550+taxes

Tattva Bar & Cafe, Andheri

Tattva’s Tiramisu Iced Latte is everything you love about the classic Italian dessert—bold espresso, a velvety hint of mascarpone, and a touch of cocoa—blended into a refreshingly cool treat. It’s smooth, rich, and just the right amount of sweet, making every sip feel like a little moment of joy. Whether you’re a coffee lover or a dessert devotee, this is one delicious way to toast to the magic of tiramisu
Cost: Rs.495/

QEY, Kamala Mills

Qey’s Pistachio Tiramisu takes the classic espresso-infused dessert to a whole new level! Picture velvety layers of rich tiramisu, perfectly balanced with the crunch of roasted pistachios, the sweetness of seasonal berries, and a burst of fresh mint. It’s a bold, refreshing twist on the traditional Italian treat that’ll have your taste buds dancing with every bite. A true masterpiece that’s as exciting as it is delicious!
Cost: Rs. 800/-

Blah! Santacruz

Experience the ultimate dessert at Blah! Santa Cruz with their decadent Tiramisu! Layers of velvety cream, bold espresso, and a hint of cocoa come together in perfect harmony, creating a melt-in-your-mouth sensation that’s sure to delight every sweet tooth. A true indulgence that’s as luxurious as it is irresistible!
Cost: 595/-

Craycraft, Andheri

Cray Craft’s Tiramisu is a decadent celebration of flavors, crafted with care to offer the perfect balance of richness and lightness. This indulgent dessert embodies the essence of the classic Italian favorite, with layers that melt in your mouth and a taste that lingers. Whether you’re a longtime tiramisu lover or discovering it for the first time, Cray Craft’s version promises a delightful experience, making it the perfect treat to celebrate Tiramisu Day in style.
Cost: 750/-

Crackle Kitchen, Bangalore

A bold South Indian twist on the Italian classic, Kapi Tiramisu at Crackle Kitchen reimagines tiramisu with the rich, aromatic flavours of Bangalore’s iconic filter coffee. Ladyfingers are soaked in a deep, intense brew and layered with velvety mascarpone, infused with the smooth complexity of Kahlua. A dusting of cocoa powder adds the perfect finishing touch, creating a dessert that’s indulgent yet balanced. This fusion of Italian elegance and Indian soul is not just a dessert—it’s an experience. Served as guests enjoy their mains, it’s the perfect sweet crescendo to an unforgettable Omakase journey.

Lumara, Bangalore

This is a must-try The Pull-Up Tiramisu from Lumara Bangalore. A moment of pure indulgence, this take on the classic tiramisu, with a gentle lift, layers of rich mascarpone, espresso-infused sponge, and decadent cocoa unfold before your eyes, melting seamlessly into a luscious bite that melts in your mouth.

Breads & Moulds, Delhi

The Tiramisu Pastry at Breads & Moulds is a must-try! This creative take on the classic tiramisu features soft coffee sponge layered with creamy mascarpone cheese, offering the rich flavors you love in a lighter, more refined form. Each bite is perfectly balanced, making it a delightful treat that’s as smooth as it is indulgent.
Cost: Rs. 191/- per slice

Nouba kitchen & Bar, Jaipur

At Nouba, their signature tiramisu offers a delightful twist on the classic Italian dessert. This version features layers of eggless sponge cake soaked in aromatic coffee, complemented by a luscious blend of mascarpone cheese and Kahlua liqueur, delivering a harmonious fusion of flavors.The use of sponge cake in place of traditional ladyfingers provides a unique texture, making it a must-try for dessert enthusiasts seeking a modern take on a timeless favorite.
Cost : 450/-

Laurel by Flavours, Ahmedabad

Laurel’s Tiramisu is a decadent dessert that beautifully combines the rich flavors of mascarpone cheese, strong coffee, and light, airy whipped cream. The eggless ladyfingers are quickly dipped in coffee, layered with a smooth mascarpone mixture, and chilled to perfection. Topped with a dusting of unsweetened cocoa powder and optional dark chocolate shavings, this indulgent treat offers a perfect balance of creamy, bold, and sweet notes, making it an irresistible dessert for any occasion.
Cost : 400/-